2011 Smith-Madrone Cabernet Sauvignon, Spring Mountain $500.00 Case
Cabernet Sauvignon 83%, Merlot 7% & Cabernet Franc 10%. Aged for 19 months in French oak barrels. “This is truly a captivating and hedonistic wine. The nose transports you into a cedar cigar box. On the palate the wine is long, unctuous and
silky, with notes of blackberry and cocoa and an overall seamlessness and quiet power. Put another way, this is one of the most elegant Cabernets we’ve ever made. The wine finishes with touches of acidity and tannin which will insure terrific aging but right now make you want to take another sip—a feisty finish to a mouthful of stylishly integrated dark berry and mocha. Smith‐Madrone’s Cabernet Sauvignon is grown at the top of Spring Mountain (1,800‐foot elevation), west of St. Helena in the Napa Valley. The vines are planted on very steep slopes (up to 35%) in red “Aiken” soil which is derived from weathered volcanic materials and sedimentary rock.” – WM notes
2010 Chateau La Maroutine Rouge, Bordeaux $147.95 Case
Located in the 1eres cotes de Bordeaux, the plots of the Chateau La Maroutine are situated on the slopes on the St. Germain de Graves village on the S. part of Cadillac and 1eres Cotes de Bordeaux appellation. A family estate since 1789 and bought in 1942 by Jean Darriet, a 6th generation winemaker. 45 hectare estate with 25‐30 year old vines. ‐ 80% Merlot, 20% Cabernet Sauvignon. 45 hectare estate with 25‐30 year old vines.
2013 Broglia Gavi di Gavi La Meirana Sparkling Wine, Piedmont November Case $250.00
In a glass it appears to be crystal –clear with a deep straw yellow shade and characteristic fruity bouquet which is reminiscent of the ripe grapes, which it comes from. The flavor is agreeable, clean a
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